Autumn is upon and that means its soup time! I love making my own soup I get a real sense of achievement and something yummy to eat.
This is a really simple soup to make, its tastes great and fills you up.
Ingredients:
- ¼ cup of frozen onion (I hate chopping it)
- 2 Diced Carrots
- 1 stick of celery diced
- 1 cup of red lentils
- Dried mixed herbs
- Litre and a half of stock (I used chicken)
- 2 Bay leaves
- Seasoning
- Fry the onion in a little olive oil for a few minutes then add the carrot and celery and cook for a further 5 mins.
- Add the dried herbs and the lentils and stir.
- Add the stock and bay leaves.
- Bring to the boil and simmer for 40 minutes.
- Blend to your liking.
- Eat
I added a little black pepper to my bowl.
It’s keeps in the fridge for a few days and freezes well.
Have you got any good soup recipes?
Ooh I love a lentil soup, this looks so tasty! Thanks for linking up to #tastytuesdays
ReplyDeleteI was just thinking that it was time to dig out some soup recipes and this one looks delicious and certainly sounds very healthy too :-)
ReplyDelete#TastyTuesdays